Delaunay Domaine
Located in Montjean-sur-Loire , in the heart of the Angevin vineyard, the Delaunay estate is a family wine-growing exploitation that has perpetuated its know-how for several generations. We cultivate our vines with passion, on exceptional terroirs, in order to develop authentic wines that reflect the richness of our region.
A family
Generations of winegrowers
Since 1975, our wine estate in Loire has endeavored to preserve a know-how transmitted from generation to generation. Each vintage tells a part of our history and our commitment. In 2023 the field was sent from the Delaunay family to the Dubus family, always in this desire to perpetuate the commitments and know-how of our exploitation
A passion for an angevin wine
Our attachment to the terroir and the vine pushes us to constantly improve our methods to propose wines of character, in harmony with nature.
Terroir & grape varieties
Rich and varied floors
Our vineyard is based on diverse terroirs: Shale terroir and clay-limestone terroir, giving our wines a great aromatic complexity.
Emblematic grape varieties
We cultivate typical Loire Valley grape varieties such as Chenin, Cabernet Franc and Grolleau, which offer a palette of red, white, rosés and cremant wines.
Hve 3 engagement
A respectful viticulture
Our field is certified HVE 3 (high environmental value), guaranteeing sustainable management of our vines and preservation of biodiversity.
eco -friendly approach
We limit the use of chemical inputs and promote natural practices to preserve the quality of our soils and wines.
Our production & know-how
Authentic Anjou wines
We are setting up varied anjou wines: white Anjou, Red Anjou, Crémant de Loire, Cabernet d'Anjou, Coteaux du Layon ... Each cuvée reflects the identity of our terroir.
Handcrafted apple juice
In addition to our wine production, we carry out an artisanal apple juice from the fruits of our orchard, a gourmet and natural alternative.
FAQ / Domain visit
How to organize a visit?
We welcome visitors for immersion in our vineyard and a tasting of our wines. Just contact us to book.
What are the strengths of the field?
Our Loire wine estate is ideally located on the wine route and the Loire bicycle route, offering a privileged framework for agritourism and wine tourism.
Come and discover the Delaunay domain
We invite you to come and share our passion for Anjou wines. Contact us to organize your visit, a tasting or obtain personalized advice.
Contact us
Key dates
1950
Beginning of the vine culture by the Delaunay family
1975
Creation of Gaec Delaunay by the brothers Delaunay Gilbert and Yves and their wives Thérèse and Annick. The estate then has 7 hectares of orchards and 10 vines
1980
First cuvées of Loire cremants in traditional method
The 1990s
Transformation of the apple into apple juice at the estate, construction of offices and the reception room and arrival of the 4 children of Gilbert and Thérèse Delaunay within the structure. The estate thus has 6 partners.
2000
Retirement of Gilbert and Thérèse
2007
Certification "Reasoned Agriculture" which will become in 2020 hve 3.
2010
The domain is labeled "Tourist cellar" by interlory
2017
Launch of the "L'Ange Vin" cuvée
2023
Transmission of the Delaunay family domain to the Dubus family. Alain, Pascal, Marie-Céline and the whole team remain on site to transmit their know-how and support future operators. In addition to the estate, a trading is created, Montjean Wines & Sharing - MWS, specializing in Loire Valley wines.
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Discover our exceptional wines
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