Friends wines

Muscadet Coteaux de la Loire - the sacred

6,30  TTC
  • Appellation: Muscadet Coteaux de la Loire sur Lie
  • Grape variety: Burgundy melon
  • Degree of alcohol: 12.5% ​​- Capacity: 75cl

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Technical sheet - Muscadet Coteaux de la Loire - The Sacred

  • Aging potential
    3 to 5 years.
  • Tasting
    from Burgundy melon, this dry white wine raised on LIE reveals fruity and mineral notes. Illustration: Charlemagne, second founder of St-Florent Le Vieil.
  • Peties and wines
    with seafood, foie gras, fish, white meats and refined cheeses.
  • Service temperature
    9 to 11 ° C

An exceptional vineyard

The Muscadet Coteaux de la Loire, born on soils rich in shale and Gneiss, is distinguished by its mineral tension and its subtle aromas. This exceptional terroir, combined with the oceanic climate, shapes a wine with remarkable finesse. Cultivated on the plots on the border of the Loire Atlantique and Maine-et-Loire, this Muscadet reveals a unique expression of its origin, more complex than its cousin exclusively from the Atlantic Loire, offering a refined and distinctive aromatic palette.

Breeding on LIE: a signature of Muscadet

The breeding on LIE, flagship technique of Muscadet, gives this wine a round texture and an aromatic depth, while preserving its emblematic freshness. This method enriches the muscadet with delicate notes of brioche bread and white flesh fruits, while strengthening its structure for a more complex and balanced taste experience.

A dry white wine and refreshing

With its liveliness and mineral notes, our muscadet seduces with its purity and harmony in the mouth. Light and fresh, it stands out as the ideal companion for summer meals and friendly moments with friends, bringing freshness and lightness to each sip.

Trust partner winegrowers

The wines of friends is above all a human adventure based on passion and meetings. We select winegrowers engaged in respectful and authentic viticulture, to offer you wines that embody the soul of the Loire Valley. Each bottle tells the story of a terroir, a carefully transmitted know-how, and a collective approach to promote the best wines in the region.

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