Technical sheet - Anjou rosé
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Terroir
clay-salts. -
Climat Ligérien
Climat océanique et continental. -
Exploitation qualifiée
HVE 3 « Haute Valeur Environnementale ». -
Âge de la vigne
Parcelles âgées de 10 à 20 ans. -
Potentiel de garde
1 à 2 ans, vin primeur. -
Dégustation
Robe rosée soutenue, nez floral et fruité. Notes de fruits rouges et douceur en bouche. Vin de printemps et d’été. Taux de sucres résiduels supérieur à 10g/L. -
Accord mets et vins
Charcuteries, Barbecues, viandes blanches, saumon, crudités, fromages frais, plats sucré-salé, fruits frais ou en apéritif. -
Température de service
8 à 10°C
A wine with fruity and gourmet aromas
Coming from the traditional grape varieties of the Loire Valley, the Anjou rosé seduced by its aromatic complexity, where red fruits mix with a bewitching natural sweetness. With its vibrant notes of strawberry and raspberry, it offers a round and generous mouth, perfectly balanced by a refreshing liveliness. This elegant and fruity wine embodies the very essence of the Loire terroir, for a tasting experience that is both pleasant and memorable.
Environmental production of the environment
Our vines are cultivated according to the rigorous standards of HVE 3 certification (high environmental value), thus guaranteeing a sustainable and eco-responsible approach. We take particular care to respect and preserve the integrity of our terroir, in order to produce authentic wines which reflect the unique character of the region. Each harvest is made manually with meticulous attention, to preserve the purity of the fruit and the soul of the vineyard. Our commitment to quality manifests itself throughout the vinification process, from the vine to bottling.
A refined, gourmet and refreshing rosé
Our Anjou rosé is distinguished by its perfect balance between freshness and gluttony. On the palate, it reveals aromas of juicy strawberry, radiant raspberry, and a delicate floral touch, creating an immediate feeling of pleasure. This light and refreshing wine is ideal for accompanying moments of conviviality, whether during an aperitif with friends or around a family meal. His elegant personality and his aromatic palette will certainly seduce all the palates, bringing freshness and gluttony to each sip.
