Technical sheet - Chardonnay
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Terroir
silico-argile and schist soils. -
Climat Ligérien
Climat océanique et continental. -
Exploitation qualifiée
HVE 3 « Haute Valeur Environnementale ». -
Âge de la vigne
Parcelles âgées de 10 à 20 ans. -
Potentiel de garde
1 à 3 ans, vin primeur. -
Dégustation
Robe jaune pâle. Au nez, expression de fraîcheur. En bouche, arômes jeunes et frais. -
Accord mets et vins
Fromages à pâte molle et certaines tapas, plats iodés, fruits de mer et poissons grillés. -
Température de service
8 à 10°C
Chardonnay: pure elegance
A renowned grape variety, Chardonnay captivates with its finesse and aromatic richness. Subtly floral, enhanced with citrus notes and a hint of butter, it reveals a beautiful complexity and balanced structure on the palate. A true chameleon of the terroir, it adapts with elegance, whether as a single-varietal IGP wine or in blends for our Crémant de Loire Blanc.
An Anjou terroir that makes all the difference
Grown on the siliceous-clay and schist soils typical of Anjou, our Chardonnay draws from this terroir a mineral freshness and a beautiful tension. The temperate climate promotes optimal ripening of the grapes, allowing them to express all the subtlety and length on the palate characteristic of our wines.
A dry, fruity and charming white wine
Our Loire Valley Chardonnay brilliantly combines roundness and freshness. Its bouquet of white flowers, citrus, and delicate buttery notes offers a rich and refined tasting experience. A wine of character, both approachable and authentic, perfect for those seeking an expressive and genuine Chardonnay.
